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October 2014
Freddie Paul Beer Tree
Scientific tree bears beer 'fruit'.
Article
By Steven R. Rochlin
As part of a special Furniture & Product Design, the Beer Tree celebrates the art of brewing this fine and festive beverage. This unique creation provides full control over the process as you see it being created every step of the way until it's mouth-watering final destination. The entire process takes approximately two weeks and starts with a hot liquor tank heated to 80oC. The second level is a mash turn to add grains and mix to produce wort. The third level allows you to boils the wort for a carefully chosen time period, usually between 60 to 90 minutes, as you add hops. The bottom flask cools the wort and allows your beer to ferment. After a few days you siphon the beer into bottles and let it rest for another five days. Finally, drink up!
Website: www.coroflot.com/Freddiepaul
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